A sweet solution to antibiotic-resistance?

Amid growing concerns about antibiotic-resistant bacteria, a team of researchers from the Netherlands may be developing a sweet way to fend off harmful bacteria. A new study in the July issue of the FASEB Journal details their research investigating the antimicrobial properties of an ingredient in honey known as defensin-1. Researchers

Why urinary tract infections are getting harder to treat

Increasing antibiotic resistance stemming from the use of antibiotics in raising livestock is contributing to growing difficulty in treating urinary tract infections, according to new research published in the Journal of Medical Microbiology. Dr. Pak-Leung Ho and colleagues at the University of Hong Kong say that genes which encode

Should weight factor into antibiotic dosage?

Most antibiotics and antimicrobial medications are prescribed to adults based on broad dosage recommendations that do not take individual body mass into account, a system that is outdated, according to an editorial published in the current issue of the British medical journal The Lancet. Whereas children’s antibiotic dosing is generally

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